Chef's Table at Brooklyn Fare

431 West 37th Street, New York, NY
French, Japanese
Fine Dining
11-25 Employees • 40 Employees on Culinary Agents

Followers (299)


Sam Wu
Commis

New York, NY
Matthew Kron
Captain / Lead Server

Secaucus, NJ
Devon Ray
Barista

New York City, NY
Eugeniu Zubco
Chef de Cuisine

New York, NY
HyunJe Ha
Commis

New York, New York
David Kasparian
Executive Chef

São Paulo Area, Brazil
Han Danny
Server / Trainer

Greater New York City Area
Douglas Staurulakis
Chef De Cuisine Email: [email protected] Cell: 410 703 6889

New Orleans, LA
frederick feiler
Pastry Cook

Savannah, GA
HaengJoon (Greg) Lee
Line Cook

NYC
Samantha La Manna
Ambitious, hard-working and passionate. Loves new experiences, connecting with people and learning.

Brooklyn, NY
Roman Shmelkov
Chef de cuisine

Kirkland, WA