Chef's Table at Brooklyn Fare

431 West 37th Street, New York, NY
French, Japanese
Fine Dining
11-25 Employees • 40 Employees on Culinary Agents

Followers (299)


Jace Ingram
Line Cook

Geneva, NY
Cara Patteson
Director of Dining

Amagansett, NY
Christopher Wamutitu
Chef de Partie

Nairobi kenya
Cailyn Sykhammountry
Pastry Chef de Partie

Washington, VA
Nikolas Wais
New York, NY
Andrew Wallack
I’m a first-year student at Cornell’s Nolan Hotel School and an aspiring restauranteur.

Ithaca, NY
Emir Mustafa YILDIZ
Cook

Dohany Drive, Farmington Hills, MI
Eugene Kim
Line Cook

New York City, NY
Eduardo Privado
Line Cook

Bronx, NY
Marin Messeleka
Junior sous-chef

New York, NY
Firdaus Housman
Junior Sous Chef

Singapore,