Chef's Table at Brooklyn Fare

431 West 37th Street, New York, NY
French, Japanese
Fine Dining
11-25 Employees • 40 Employees on Culinary Agents

Followers (299)


Jose Sierra
Kitchen Server

North Bergen, NJ
Sean Halloran
Food Server

New York, NY
Emily Shi
Sous Chef

New York, NY
Giulio Cresci
Restaurant Manager

New York, NY
Aracelly Gamarra
Bilingual result-driven professional, experienced in Floor Management, Events Management, Office Management, Private Events staffing and catering, having worked in different positions of the Hospitality Industry prior, as reservationist, server, bartender and maitre’d.

Lucie Ravelojaona
Chief Of Staff

New York, NY
Mina Jolanda Gucluer
Sous Chef

New York, NY
Regis M. Wong
Former Executive Sous Chef @Mugen_Waikiki

Honolulu, HI
Liam Mullen
Meat Butcher / Fish Butcher

New York, NY
Gregory Sutton
Garde Manger

Brooklyn, NY
Anton Churchin
Chef de Tournant

New York, NY
Julia Mase
Sr Talent Acquisition Partner, STARR Restaurants

New York, NY