Chef's Table at Brooklyn Fare

431 West 37th Street, New York, NY
French, Japanese
Fine Dining
11-25 Employees • 40 Employees on Culinary Agents

Followers (299)


Peter Esmond
Director of Operations

New York, NY
Max Blowers
General Manager

SUNNYSIDE, NY
Volkan Guzey
Captain

Miami Beach, FL
Marcus Jernmark
Executive chef

Stockholm, Sweden
Evan Guyton
Sales Representative

New York City
Jennifer Pangilinan
Managing Director

Los Angeles, CA
Alison McMullen
Store Manager

Minneapolis, MN
Samuel Diaz
Executive chef

Silver Spring, MD
Michelle Truong
FOH/Prep Cook

San Francisco Bay Area
Heather Sharp
Owner

Rehoboth Beach, DE
Nicholas Bajal
Corporate Chef

Robert Brewster
Sous Chef

American Canyon, CA