At the helm of the team behind Aita Clinton Hill is Mayflower — a small speakeasy bar tucked away on the Waverly side of the restaurant, serving seasonal and classic cocktails, natural wine, and a rotating tap of local beer in a cozy atmosphere with no pretense. We offer an extensive selection of special spirits with a focus on minority-owned/women-led brands and an emphasis on Aperitivo/Bitters and Mezcal.
Our beverage program and front-of-house team is led by General Manager/Co-owner Althea Codamon - formerly of Union Square Hospitality Group, Happy Cooking Hospitality, Crafted Hospitality, Epicurean Group and others - whose many years of working in the kitchen, on the floor, and behind the bar have landed her in a role that allows her to share her passion, knowledge, and quick wit with the new generation of hospitality enthusiasts.
Since 2012, we have welcomed both beloved neighbors and new faces from all over. Our philosophy has always been quite simple: celebrate diversity, make good cocktails, and create a memory to hold onto forever.
We are looking for hospitality professionals who know how to drive the vibe and bring in a crowd, who love good music, and who love doing what they do.
