Maxwell Tribeca

Hospitality & beverage professional with over 15 years experience.

Event Cook

Professional Bartender | Classic Cocktails and Cocktail Menu Development | Fast-Pace/High-Volume

Living in New York was a dream since I was a little girl. And part of that dream is to become a published writer. Something I love about working in restaurant is the chance I get to meet all kinds of people, from the most privilege guests to dishwashers. Hearing people's stories is something that fascinates me, so without thinking, I dropped my Marketing Assistant job in 2017 and started my journey in this industry that has gifted me with so many wonderful opportunities, people and stories.

Line Cook

Sales Associate

Front of House

Customer Service Associates

Counter Service Pizza Maker

.