Togyushi

37 West 37th Street, New York, NY

Japanese

Fine Dining, Bar / Lounge

11-25 Employees • 4 Employees on Culinary Agents

I Want to Work Here

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Followers (5)

Jason Worth
General Manager in Hospitality
Greater New York City Area
Diego Chovon
Line Cook
Brooklyn, NY
Eddie Alexis Rossette
Server/Bartender
NYC, NY
See all

Jobs (1)

Line Cook

Type: Full Time
Min. Required Experience: 4 years
Compensation: Hourly ($25.00 - $28.00)

Employees (4)

Johnson Morocho
Line Cook
Jun 2025—Present
Khine Thandra Zaw
Omakase Server
Jun 2025—Present
Marco Yau
Server
Aug 2025—Present
Current (3)
•
Former (1)