Maysville
Permanently Closed
17 West 26th Street, New York, NY, United States
American, Seafood, Southern
Bar / Lounge, Upscale Casual
11-25 Employees • 51 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Service Manager | Feb 2015 | Mar 2016 | General Manager • Kenton's Restaurant • May 2016—Present | |||
| Sous Chef | 2015 | 2016 | Chef Owner • Lore • 2021—Present | |||
| Chef de Cuisine | Jan 2012 | Nov 2015 | Chef de Cuisine • Manhatta • Jul 2025—Present | |||
| Line Cook | Mar 2015 | Nov 2015 | Line Cook • Zuma New York • May 2018—Dec 2018 | |||
| Host / Hostess | Aug 2014 | Sep 2015 | Maitre D • Rosa Mexicano - First Avenue • Apr 2010—Mar 2016 | |||
| Line Cook | Jul 2013 | Jul 2015 | ||||
| Line Cook | Jan 2014 | Dec 2014 | Line Cook • MB Post • Jun 2016—Apr 2017 | |||
| saucier | May 2014 | Dec 2014 | ||||
| Bartender | Nov 2013 | Aug 2014 | Bartender • Mandarin Oriental, Atlanta • Mar 2018—Present | |||
| Sous Chef | Apr 2014 | Jun 2014 | poissonier • The Modern • Feb 2015—Present | |||
| Line Cook | Jan 2013 | May 2014 | Sous Chef • Tuome • Feb 2016—Present | |||
| Bartender | Oct 2012 | Apr 2014 | Bartender • Cork & Kerry • Oct 2016—Present | |||
| Line Cook | Sep 2013 | Mar 2014 | Co-Owner/COO • Nutrition Kitchen • Feb 2024—Present | |||
| Line Cook | Jan 2013 | Feb 2014 | Chef de Partie • Stick With Me • Aug 2015—Sep 2016 | |||
| Line Cook and Pastry Cook | Jan 2013 | Feb 2014 | Sales Manager • macy's herald square • Sep 2017—Jul 2019 | |||
| Executive Sous Chef | Oct 2012 | Jan 2014 | Executive Chef • Sino Taste-R • Jan 2014—Present | |||
| Line Cook | Jan 2013 | Jan 2014 | Sous Chef • Charlie Bird • May 2016—Present | |||
| Garde Manger | Aug 2013 | Nov 2013 | Sous Chef • Keswick Hall • Dec 2022—Present | |||
| Bartender | Oct 2012 | Oct 2013 | Bartender • DANIEL • May 2016—Present | |||
| Line Cook | Nov 2012 | Aug 2013 | Private Chef • Confidential Listing • May 2021—Nov 2021 | |||
| Prep Cook and Pastry Intern | Jun 2013 | Aug 2013 | Line Cook • Tetsu • Sep 2017—Present | |||
| Server/Maitre D’ | Oct 2012 | Jul 2013 | Captain • Empellón • Apr 2017—Mar 2020 | |||
| Line Cook | 2013 | 2013 | Sous Chef • Cotogna • 2018—Present |
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