The Inn at Little Washington
Middle St and Main St, Washington, VA 22747
American, French
Boutique Hotel, Fine Dining
101-200 Employees • 169 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Captain | Nov 2023 | Present | ||||
| Chef de Partie | Feb 2024 | Present | Chef de Partie • JW Marriott Marquis Dubai • Feb 2023—Present | |||
| Pastry Chef de Partie | Apr 2024 | Present | ||||
| Pastry Chef de Partie | Jan 2025 | Present | ||||
| Chef de Partie | Mar 2025 | Present | ||||
| Front Desk Agent | Mar 2025 | Present | ||||
| Pastry Chef de Partie | May 2025 | Present | ||||
| Chef de Partie III | Jul 2025 | Present | ||||
| Front Server | Aug 2025 | Present | ||||
| Pastry Chef | Aug 2025 | Present | Pastry Chef • Fiola Mare • Jul 2022—Present | |||
| Executive Sous Chef | Jan 2026 | Present | Executive Sous Chef • Kinship • Dec 2015—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Stagiaire | Mar 2024 | Chef Consultant • Ban Ban Burger • Feb 2024—Present | ||||
| Stagier | Mar 2024 | Sous Chef • Sheraton Nashville Downtown Hotel • Jul 2024—Present | ||||
| lead butcher | Apr 2023 | Jan 2024 | Chef de Partie • The Willows Inn Restaurant • Feb 2022—Present | |||
| Butcher/ Chef de Partie | Jan 2022 | Dec 2023 | Freelance Private Events Chef • Self-employed • 2024—Present | |||
| Culinary Externship | Sep 2023 | Dec 2023 | ||||
| Sommelier | Sep 2022 | Nov 2023 | Beverage Director • Goodstone Inn and Restaurant • Jan 2024—Jul 2024 | |||
| Chef de Partie | Apr 2023 | Nov 2023 | Faculty • CIV • Mar 2023—Present | |||
| Expeditor | Nov 2022 | Oct 2023 | Private Chef • Self Employed • 2025—Present | |||
| Overnight Baker | Jul 2022 | Sep 2023 | Caterer • Maple and Butter • Apr 2023—Present | |||
| Multi-Unit Manager | Bar Manager (Promoted) | Oct 2020 | Aug 2023 | General Manager • ALIAS • Jan 2025—Present | |||
| Multi-Unit Manager | Bar Manager | Oct 2020 | Aug 2023 | Food & Beverage Manager • The Jefferson Washington DC Hotel • Oct 2025—Present | |||
| Bakery/ Pastry Intern | Apr 2023 | Aug 2023 | Research Assistant for Dr. Willa Zhen • The Culinary Institute of America - Hyde Park (CIA) • Apr 2024—Aug 2024 | |||
| Commi, Chef de Partie | May 2023 | Aug 2023 | Chef • Memeres • 2025—Present | |||
| Commis Chef | Jul 2023 | Aug 2023 | CIA Master’s Intern • The French Laundry • Sep 2025—Present | |||
| Chef Tournant | May 2021 | Jan 2023 | Roast Cook • Quince & Co. • Mar 2024—Present | |||
| Chef de Partie | 2021 | 2023 | Chef de partie of sauté station • Nap’s Cucina Mia | |||
| Culinary Extern | Sep 2022 | Dec 2022 | Chef de Partie • Chef's Table at Brooklyn Fare • Apr 2025—Present | |||
| Chef de Partie | Dec 2020 | Nov 2022 | Sous Chef • The Venetian Resort • May 2025—Sep 2025 | |||
| Chef De Tournant | Mar 2020 | Jun 2022 | Garde Manger • Boka • May 2023—Present | |||
| CHEF DE PARTIE / CHEF DE TOURNANT | Mar 2020 | Jun 2022 | Private Chef • Elite Personnel Chefs • May 2025—Present | |||
| Culinary Extern | May 2022 | Jun 2022 | Chef Tournant • MudPenny • Feb 2022—Present | |||
| Culinary Stagiaire | May 2022 | May 2022 | Culinary Stagiaire • The Dabney | |||
| Stage | Apr 2022 | Apr 2022 | ||||
| Sommelier | Oct 2021 | Mar 2022 | General Manager • PGA National Resort & Spa • Feb 2023—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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