The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Owner | Nov 1999 | Present | ||||
| Line Cook | 2025 | Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Service Supervisor | Aug 2023 | Apr 2024 | Server • il Carciofo • Nov 2024—Present | |||
| Cook | Apr 2021 | Jul 2022 | ||||
| Lead Line Cook | Mar 2019 | Apr 2022 | Junior Sous Chef • Family Meal at Blue Hill • Sep 2022—Present | |||
| Sous Chef | Sep 2019 | Oct 2021 | Chef • Spoon and Stable • May 2019—Dec 2022 | |||
| Breakfast/Lunch Cook | Apr 2021 | Jun 2021 | ||||
| Bartender | Feb 2018 | Mar 2020 | Bartender • La Morra Pizzeria • Oct 2023—Present | |||
| Server | May 2019 | Mar 2020 | Front Server • Bonyeon • Feb 2024—Present | |||
| BOH(Line Cook) | May 2019 | Feb 2020 | SERVER/EXPO/FLOOR MANAGER/CAFE FOH/HOTEL • RESTAURANT ALMA/CAFE ALMA • May 2024 | |||
| Assistant Server | Aug 2018 | Feb 2019 | Server • The Zumbro • Oct 2021—Present | |||
| Barback | 2018 | 2019 | Server Assistant • Resturant Alma • Nov 2017—Jun 2019 | |||
| Sous Chef | Nov 2016 | Jul 2018 | Executive Pastry Chef • Deborah Miller Catering & Events • Feb 2025—Present | |||
| Pastry Assistant / Line Cook | Jun 2016 | Mar 2017 | Culinary Director / CDC / Pastry Chef • Kamma hospitality • Jan 2021—Present | |||
| Pastry Chef | 2016 | 2017 | Manager • Cafe Pasqual's • 2017—Present | |||
| Line Cook | 2016 | 2016 | Line Cook • table FIVE 08 • 2019—2020 | |||
| Culinary Extern | May 2013 | Aug 2013 | Lead line cook • Hilton Minneapolis • Jan 2015—Present | |||
| Server | Jul 2010 | Jun 2012 | Server • 510 Lounge & Private Dining • Aug 2017—Jan 2018 | |||
| Pastry Lead | Assistant Manager • Mellow Yellow |
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