Aska

47 South 5th Street, Brooklyn, NY
Scandinavian, European
Fine Dining
101-200 Employees • 80 Employees on Culinary Agents

Followers (215)


Joseph Howard
Culinary Operations Manager & Executive Chef | Multi-Unit Leadership & Culinary Innovation

Washington D.C., DC
Jaysen Lee Clifft
Butcher

Honolulu, HI
Joshua Paul
Chef

Tampa, FL
Morgan Smith
Adeeb Palil
Aspiring Chef

Kuala Lumpur, Malaysia
Isaac Leidenfrost
CDC at Sip and Guzzle NYC

New York, NY
Hal Bruno
Previously a commis at Eleven Madison Park and line cook at Union Square Cafe after graduating from the Institute of Culinary Education. Interested in opportunities in the Hudson Valley and New York City area.

Ridgefield, CT
Xavi Danto
Barista

Brooklyn, NY
Jonah Inserra
Server & Bartender

Brooklyn, NY
Demetria Lewis
I am a charismatic and motivated young professional with extensive food, beverage, and customer service experience who's looking to broaden my horizons and help me gain all the knowledge I need to grow within the hospitality industry.

Los Angeles, CA
Jacyel Molina
Chef de Partie

Texas City, TX
Louis (Chip) Letson
Cook I

Miami Beach, FL