Juvia
1111 Lincoln Road, Miami Beach, FL, United States
French, South American, American, Japanese, Peruvian
Fine Dining, Restaurant Group
Part of Juvia Group
51-100 Employees • 54 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Pastry Cook | Mar 2015 | Sep 2017 | ||||
| Host / Hostess | May 2017 | Jun 2017 | Server • Eggwhites Special Event Catering • Mar 2017—Present | |||
| Captain Server | Mar 2016 | May 2017 | Senior Manager • Fleming's Prime Steakhouse & Wine Bar • May 2018—Present | |||
| Food Runner | Feb 2014 | Apr 2017 | ||||
| Receiver | Jul 2015 | Apr 2017 | reciever • Le Jardinier • Feb 2020—Oct 2022 | |||
| Chef de Partie | Mar 2016 | Apr 2017 | Server • the Albert • Jul 2019—Present | |||
| Food Runner | May 2016 | Feb 2017 | ||||
| Pastry Chef | Oct 2016 | Dec 2016 | Pastry Chef • DIRT • Dec 2016—Present | |||
| Head Sommelier | Dec 2014 | Jun 2016 | Beverage Manager/ Head Sommelier • ADRIFT MARE • Jul 2023—Present | |||
| Captain | Jun 2013 | Apr 2016 | Captain • Komodo • Apr 2016—Mar 2020 | |||
| Lead Line Cook | 2015 | 2016 | Line Cook • Fiola Miami • 2018—2019 | |||
| Server | Jan 2014 | Nov 2015 | Server • Boia De • Sep 2022—May 2024 | |||
| Maitre D | Jul 2012 | Jul 2015 | PROGRAM MANAGER / EARLY CHILDHOOD EDUCATION • Mirai Minds/ Tokyo • Nov 2024—Present | |||
| Assistant Sommelier | Mar 2014 | Jun 2015 | Beverage Director • The Bastion Collection • Jan 2021—Present | |||
| Server / Busser | Jun 2013 | May 2015 | Server • Shuckers Bar & Grille • Nov 2020—Mar 2022 | |||
| Cook 1 | Jan 2010 | Feb 2015 | Executive Chef • Cowboys & Cadillacs Upscale Dining & Rooftop Bar • Nov 2024—Present | |||
| Chef de Partie | Jun 2014 | Jan 2015 | Chef de Cuisine / Chef de Tournant • The St. Regis Bal Harbour Resort • May 2016—Present | |||
| Line Cook | Aug 2013 | Oct 2014 | Line Cook • 1826 Restaurant & Lounge • Oct 2014—Jul 2015 | |||
| Captain / Lead Server | Apr 2012 | May 2014 | Server • Makoto • Aug 2017—Nov 2018 | |||
| Administrative Assistant | May 2012 | Jan 2014 | Customer Service Representative • Safilo NADC • Feb 2022—Present | |||
| Server | 2011 | 2014 | BOH Lead & FOH Cafe Lead • Rosetta Bakery • Jan 2025—Present | |||
| Sous Chef | Jun 2013 | Dec 2013 | Executive Chef • Flower Child • Jul 2020—Present | |||
| Sous Chef | Dec 2011 | Jun 2013 | Sous Chef • Blue Lavender Cafe & Market • 2024—2025 | |||
| Pastry Cook | Jan 2012 | Jan 2013 | Pastry Consultant • Shooters Waterfront • Jan 2017—Present |
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