The Florentine
151 West Adams Street Chicago, IL 60603
Italian
Upscale Casual
Part of BLT Restaurant Group
11-25 Employees • 58 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Host | Feb 2014 | Oct 2018 | Lead Host • Fatpour Tap Works • Mar 2019—Present | |||
| Head Bartender | Sep 2013 | Aug 2018 | Captain • Wherewithall • 2019—Present | |||
| Restaurant Manager | Sep 2016 | Sep 2017 | Food and Beverage Operations Manager • Flagship Culinary Services • Jan 2018—Jun 2018 | |||
| Server | Nov 2016 | Sep 2017 | ||||
| Hostess | Sep 2016 | Jan 2017 | Remittanace Processor • Manpower-JPmorgan • Feb 2023 | |||
| Sous Chef | Nov 2015 | May 2016 | Sous Chef • Lettuce Entertain You Enterprises • Aug 2021—Aug 2022 | |||
| Food Runner | Nov 2013 | Jan 2016 | Server Assistant • Low Country • Jun 2016—Sep 2017 | |||
| Barback | Apr 2014 | Sep 2015 | Bartender/Server • La Grande Boucherie • Sep 2024—Present | |||
| Captain / Sommelier | Sep 2014 | Aug 2015 | Sommelier • Rockpool Bar and Grill Melbourne • Oct 2018—Feb 2019 | |||
| Server | Feb 2011 | Jul 2015 | General Manager • The Gage • May 2022—Present | |||
| Sous Chef | Feb 2013 | Apr 2015 | Sous Chef • David Burkes Primehouse • Apr 2015—Dec 2017 | |||
| Sous Chef | Jul 2010 | Jul 2014 | Executive Chef • DRG CONCEPTS • Jul 2015—Present | |||
| Pastry Chef | Apr 2012 | Apr 2014 | Bartender • Xoco Bistro • Jun 2014—Present | |||
| Food Runner | May 2012 | Feb 2014 | Food Runner • Fig And Olive • Aug 2014—Present | |||
| Server/Trainer/Assistant Sommelier | Aug 2011 | Jan 2014 | Freelance Photographer • Self-employed • Mar 2023—Present | |||
| Bartender | Apr 2013 | Jun 2013 | Bar Stage • Sable Kitchen & Bar • Apr 2016—Present | |||
| Server | Oct 2011 | Apr 2013 | Server • Roka Akor | Chicago • Jun 2012—Present | |||
| Line Cook | Aug 2012 | Feb 2013 | Sous Chef • Masseria • 2018—Present | |||
| Server | Sep 2010 | Sep 2012 | Server • BLVD Steakhouse • 2023 | |||
| Chef de Partie | Oct 2010 | Jun 2012 | Executive Sous Chef • Starr Restaurants • Jul 2017—Present | |||
| Bartender | Oct 2010 | May 2012 | Bartender • The Dawson • Jun 2015—Present | |||
| Expo | Nov 2010 | May 2012 | Server • Proxi Restaurant • Nov 2024—Present | |||
| Pastry Cook | Oct 2010 | Aug 2011 | Executive Pastry Chef • DO&CO CATERING • Mar 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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