Kilgore Culinary Group - San Francisco

San Francisco, CA

Restaurant Group

101-200 Employees

About
Followers (5)
  • Pierre Dumas
    Head Chef
    Los Angeles, CA
  • Shay Feddag
    Server
    San Francisco, CA
  • Carlos Alas Erazo
    to provide and ensure an exceptional experience with professionalism and dignity!
    San Francisco, CA
  • See all
Open (4)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 5 years
    Compensation: Salary ($95k - $110k)
  • Back of House Staff


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($18.67 - $30.00)
  • Lead Bartender


    Type: Full Time
    Min. Required Experience: 5 years
    Compensation: Hourly ($18.67 - $27.00) plus tips
  • Front of House Staff


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($18.67 - $25.00) plus tips
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Brad Kilgore
    Owner & Chef, Co-Owner
    Kilgore Culinary Group, Rosewood Hotels & Rosewood Residences
Employees (0)
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