The Robey Chicago
2018 West North Avenue, Chicago, IL
Boutique Hotel
Part of Spearhead Hospitality
26-50 Employees • 73 Employees on Culinary Agents
Followers (111)
Danielle Harrah
Server, Bartender, and Trainer. Classically French-trained hospitality employee with elevated dining knowledge and leadership skills. Excited to, and love to, learn more about the ever-evolving landscape of wine, spirits, and culinary. Suited with bright and light interpersonal skills but committed to serving others.
Chicago, IL




