The Culinary Institute of America - San Antonio (CIA)

312 Pearl Parkway #2102, San Antonio, TX, United States
College / University - Degree Program
201-500 Employees • 18 Employees on Culinary Agents
The current students and alumni linked to this business are based on member profile data.

Students & Alumni (98)

Chiamaka Arinze
Culinary student with 6+ years of experience in various fields.

San Antonio, TX
Dylan Espino
Line Cook / Kitchen Assistant

San Antonio, TX
Garrett Hultman
Chef Assistant

San Antonio, TX
Jacob Wieser
CIA-Trained Line Cook | Hospitality Management

San Antonio, TX
Victor Gonzalez
Kitchen Assistant

NYC, NY
Alejandra Moreno
Chef Assistant

Spring, TX
Alexia Castaneda
Day Baker

Alyssa Mathies
Butcher

Minneapolis, MN
Andrew Newell
Baker

Seattle, WA
Angelo Bundalian
Culinary Professional

Greater Los Angeles Area
Antonio Ruiz
Executive Chef

San Antonio, Texas Area
Ashley Coffelt
Bartender

El Paso, TX
Austin Russell
Line Cook

Dallas, TX
brandon vaughn
Brian Drennan
Executive Sous Chef

Candie Yoder
Graduate of the Culinary Institute of America San Antonio.

San Antonio, Texas Area
Carson Marek
Lead Line Cook

San Antonio, TX
Cramer Benson
Line Cook

San Antonio, TX
Damarco White
Lead Line Cook

Chicago, IL
Daniel Pena
Line Cook

Chicago, IL
David Gomez
Chef

Downtown, Domain, Austin, TX
Denis Pena
Deli Cook

Galveston, TX
Devon Henderson
Chef Tournant

Charleston, SC
DJ Lopez
San Antonio, TX
Emma Loser
Social Media Manager

Eren Badoglu
Chef de Partie

Brooklyn, NY
Eric Zuniga
Executive Chef

Saint Helena, CA
Ezra Chaney
Chef de Partie

Fernando Haro
Chef de Partie

Las Vegas, NV