Ivar's Restaurants HQ

Ivar’s is a Northwest tradition that began in 1938 on the Seattle Waterfront when Ivar Haglund opened Seattle’s first aquarium on Pier 54. Ivar quickly realized the aquarium visitors would get hungry during their visits and soon offered them fish and chips in a small stand out front. Ivar’s continues to serve award-winning seafood and chowder at its Seafood Bars and restaurants more than 75 years later.