Bar Primi - Penn District

349 West 33rd Street, New York, NY

Italian

Bar / Lounge, Upscale Casual

51-100 Employees • 14 Employees on Culinary Agents

About
Followers (27)
  • Daniel Burnett


  • Banner Snaider
    Experienced FOH Hospitality Manager
    New York, NY
  • Nicholas DePietro
    Aspiring Sous Chef / Executive Sous Chef
    New York, NY
  • See all
Open (1)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($20.00 - $24.00)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Francisco Ramirez
    Executive Chef
    LMNO
Employees (14)
  • Cipriano Noriega
    Busser
    2024—Present
  • Audrey Johnston
    Assistant General Manager
    Mar 2024—Present
  • Jamie DeWerth
    Server
    Mar 2024—Present
  • Current (9) 
     Former (5)