Roanoke Hospitality

135 West Madison Street, Chicago, IL

American

Upscale Casual

60 Employees on Culinary Agents

About
Followers (24)
  • Aaron Bresnahan
    Bartender
    Chicago, IL
  • Jacob Redman
    Outgoing and goal-oriented team member.
    Indianapolis, IN
  • Alex Waters
    Server
    Chicago, Illinois
  • See all
Open (2)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($65k)
  • Server


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($11.02) plus tips
Employees (60)
  • Massi Marquez
    Bartender
    May 2016—Present
  • Douglas Wickam
    Server
    Sep 2016—Present
  • Kalman Huettl
    Bartender
    Sep 2016—Present
  • Current (21) 
     Former (39)