La' Shukran

Shift Supervisor

Hospitality Professional

Lead Host

Over 6 successful years in the restaurant service and over 4 years in management. I have worked mostly in high volume, fast paced environments. I have experience in labor cost, hiring, scheduling, bartending, serving, inventory, purchase orders, and quality control. I am seeking a bartending or server position in DC that is fast paced.

Cook II

Bartender

Fine-dining professional with a background in luxury restaurants and five-star hotels. Expertise in wine pairing, intuitive service, and fast-paced upscale environments. Consistently delivers elevated guest experiences while supporting strong sales results.

Food & Beverage Professional

Bakery Assistant

Shift Supervisor/Server/Bartender