Hog & Hominy

707 West Brookhaven Circle, Memphis, TN, United States

Italian, Pizza

Casual Dining

26-50 Employees • 8 Employees on Culinary Agents

3 Employee RecommendationsSee Details

About

Born and bred Memphians, Andy Ticer and Michael Hudman opened Andrew Michael Italian Kitchen in 2008 to feature innovative Italian cooking rooted in Southern tradition. Th... Read more

Followers (5)
  • Robert Schofield
    Private Dining Chef
    Irving, TX
  • Arlie Hanigan-Walters
    Sous Chef
    Hernando, MS
  • Zachary Ford
    Executive Chef
    Bedford
  • See all
Open (3)
  • Back Server


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience) plus tips
  • Server


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience) plus tips
  • Host


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
Leadership
  • Chef/ Co-owner

    Michael Hudman

Employees (8)
  • Wajid Khan YouTube #kHAN #Channal
    Waiter / Waitress
    2012—Present
  • Lee Bishop
    Front of House Manager
    2023—Present
  • Zohayr Shirazee
    Host
    Dec 2022—May 2023
  • Current (2) 
     Former (6)