Beity

813 West Fulton Market, Chicago, IL
Lebanese, French
Fine Dining, Bar / Lounge
26-50 Employees • 6 Employees on Culinary Agents
2 Employee RecommendationsSee Details

About

Beity is a canvas where Chef Ryan Fakih’s childhood and culinary expertise come to life. A innovative approach to Lebanese inspired gastronomy, where you can find homeyness as well as flavours that will provoke your sense of wonder.

Followers (18)

  • ULISES VALADEZ-PINEDA
    Reliable Fast Responsible Hard Worker Team Player Sense of Urgency
    Chicago, IL
  • Karen Diaz
    Pastry Cook
    Chicago, IL
  • Kristine Branch
    With a firm belief that every meal tells a story and every sip evokes an emotion, I am excited to bring my unique blend of creativity, expertise, and passion to the world, contributing to the discovery of extraordinary dining experiences that leave a lasting impression.
    Chicago, IL
  • See all

Jobs (4)

  • Front of House Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($20.00 - $23.00) plus tips
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($60k)
  • Prep Cook


    Type: Full/Part Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($18.00 - $22.00)
  • Bartender & Server


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($12.62 - $16.00) plus tips

Employees (6)

  • Yoali Hinojosa
    Server
    Jul 2024—Present
  • Angelo Delgado
    Expeditor
    Jan 2025—Present
  • Teresa Gonzalez
    Line Cook
    Jun 2024—Nov 2025
  • Current (2) 
     Former (4)