McGuire Moorman Lambert Hospitality HQ

McGuire Moorman Hospitality was founded by Austin, Texas-based chefs Larry McGuire and Tom Moorman in 2009. In 2021, MMH changed their name to MML Hospitality with the addition of hotelier and partner, Liz Lambert. The industry-leading team continues to create and manage some of Austin’s most successful restaurants. Today, MML Hospitality enters an exciting time of development and creativity with the addition of hotel projects as well as a wider range of hospitality, retail, and design projects across the country.

McGuire Moorman Lambert Hospitality provides development, design and management for its founder’s thirteen restaurants: Swedish Hill, Lou’s, Joann’s Fine Foods, Clark’s Aspen, Pool Burger, June’s All Day, Jeffrey’s, Josephine House, Clark’s Austin, Elizabeth Street Café, Perla’s, Lamberts Downtown Barbecue, and most recently, Neighborhood Sushi. The MMH team also owns and operates ByGeorge, the beloved Austin shopping mecca, with two stores offering the best men’s & women’s clothing from around the world.

In addition to restaurant & retail projects, MMH also provides exceptional catering and our design department provides architectural & interior design for some of our favorite companies and partners.