Raoul's Restaurant

180 Prince Street, New York, NY, 10012
French
Upscale Casual
26-50 Employees • 48 Employees on Culinary Agents

Followers (72)


Thomas Adamson
Bartender/Beverage Director

New York, NY
Tudor Halac
Oyster-focused menus, sustainability practice, and narrative-driven experiences

New York, NY
Omar Abdelmoumen
Boston, MA
George Bray
Server

Dani Carbone
New York, NY
Juliet Savittieri
Giavanna Garland
Server/Bartender

NYC, NY
Gabriella O'Reilly
Tennis and Lacrosse Coach

New York, NY
Angie Espaillat
Hospitality Professional | Lead Server & Captain | Guest Relations & High-Volume Service Operations.

New York, NY
Teresa Hartman
Full-time Nanny

New York, NY
Emilia Howe
Server

New York, NY
Ioannis Papounidis
Bartender

Brooklyn, NY