Barcelona Wine Bar - Inman Park
240 North Highland Avenue Northeast, Atlanta, GA
Spanish, Tapas / Small Plates
Wine Bar, Casual Dining
Part of Barcelona Wine Bar
26-50 Employees • 83 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Server | 2021 | 2021 | ||||
| Executive Chef | Oct 2019 | Dec 2020 | Task Force Chef/Chef Consultant • Independent Contracter • Jan 2021—Present | |||
| Server | Mar 2020 | Dec 2020 | Licensed Real Estate Agent • Maximum One Realty • Sep 2017—Present | |||
| Front Server, Trainer | Feb 2020 | Oct 2020 | Food and Beverage Manager • Promontory Club • Nov 2021—Present | |||
| ASSISTANT GENERAL MANAGER/ ACTING GENERAL MANAGER | Aug 2019 | Apr 2020 | General Manager • Bartaco • Nov 2021—Present | |||
| front server | Oct 2019 | Apr 2020 | ||||
| Host / Hostess | Apr 2019 | Jan 2020 | ||||
| Food Runner, Busser | Oct 2019 | Jan 2020 | ||||
| Kitchen Manager | Jun 2018 | Nov 2019 | Sous Chef • Marlow's Tavern Midtown • Dec 2019—Present | |||
| Server | Jul 2018 | Jun 2019 | Food and Beverage Manager • Café Chelsea • Sep 2023—Present | |||
| Prep Cook | May 2018 | Apr 2019 | Cook II • Budd Terrace • Apr 2019—Dec 2019 | |||
| General Manager/Opening General Manager/Opening Coordinator | 2011 | 2019 | Director of Food and Beverage • FORTH Hotel Atlanta • 2024—Present | |||
| Server | 2017 | 2019 | ||||
| Server | 2017 | 2019 | Healthcare Administrator • UltraCare • 2021—Present | |||
| Bartender | 2017 | 2019 | General Manager • Grits and Eggs Breakfast Kitchen • Jul 2023—Present | |||
| Line Cook | 2017 | 2019 | Line Cook • R2L • Jul 2019—Mar 2020 | |||
| Bartender | 2017 | 2019 | ||||
| Server | Jul 2015 | Dec 2018 | Server • The White Bull • Jun 2018—Sep 2019 | |||
| AREA DIRECTOR | Aug 2016 | May 2018 | General Manager • Capella Cheese • Oct 2022—Present | |||
| Server | Aug 2017 | May 2018 | Delivery • Postmates • Nov 2019—Present | |||
| Wine & Food Sales | Mar 2017 | Feb 2018 | Marketing Director & Opening Server • Vice Restaurant Group • Jun 2025—Present | |||
| Back Server | Aug 2017 | Jan 2018 | ||||
| Sous Chef | 2014 | 2018 | Executive Sous Chef • Gypsy Kitchen • 2018—2020 | |||
| Line Cook | 2018 | 2018 |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
