Four Seasons New York Hotel Downtown

27 Barclay St, New York, NY 10007
Luxury Hotel
11-25 Employees • 10 Employees on Culinary Agents
< Back to Business Profile

Followers (12)


Dericka McFarlane
Sous Chef

Ricky Martinez
Steward

Leonard Munshower
Line Cook

Rupesh Singh
Saute Cook

New York, NY
WAYNE CLARKE
Tourant

Mount Vernon, NY
Liron Egozi
Chef Owner

NYC, NY
Alexander Daneel
Executive Pastry Chef

Saint Lucia
Priscilla Serna
Mixologist and Hospitality Professional.

Los Angeles, CA
Mariana Torres
Assistant Manager at The Bocuse Restaurant, the flagship restaurant of The Culinary Institute of America.

Hyde Park, NY
Giulio Cresci
Restaurant Manager

New York, NY
Jenna Lee Rios
Hospitality

New York City, NY
Sara Lubarda
Server

New York, NY
Navigation
Home
Jobs
Companies
Marketplace
Get Inspired
Events
Resources
Culinary Agents
About
Team
Press
FAQ
Privacy Policy
User Agreement
Business
Plans and Pricing
Case Studies
Career Page
Solution
Overview
Job Marketing
CountryLanguage
Download App
Follow Us
Newsletter
©2026 Culinary Agents Inc.
Culinary Agents
Hospitality's go-to hiring platform, professional community and trusted data source.
Hospitality Career Paths
Hospitality's platform for career insights, pay and benefits data, including resources to inspire and navigate career growth.