Lucques
Permanently Closed
8474 Melrose Avenue, Los Angeles, CA, United States
Californian, French
Upscale Casual
Part of The Lucques Group
1-10 Employees • 35 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Chef de Cuisine | Apr 2003 | Present | ||||
| Line Cook | Jun 2015 | Present | ||||
| Bartender | Sep 2016 | Present | ||||
| Sous Chef | 2018 | Present | ||||
| Pastry Chef | 2019 | Present | Catering Sous Chef • La Gondola Kosher Restaurant and Catering • 2018—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Server | Apr 2024 | Sep 2024 | Food and Beverage Manager • The West Hollywood EDITION • Aug 2025—Present | |||
| Executive Sous Chef | Nov 2018 | Apr 2020 | Executive Chef • DTLA Proper Hotel • Jan 2024—Present | |||
| Server/Captain | May 2009 | Mar 2020 | ||||
| Expeditor/Server Assistant | Mar 2015 | Mar 2020 | Server • Antico Nuovo • Oct 2021—Jun 2024 | |||
| Lead Line Cook | Jun 2019 | Mar 2020 | ||||
| Event Team Lead / Server | Mar 2019 | Feb 2020 | ||||
| Server / Bartender / Sommelier | Jun 2018 | May 2019 | Harvest Intern • Bergström Winery • Aug 2024—Nov 2024 | |||
| Server, Trainer | Jul 2014 | Nov 2018 | Server Captain • Angler LA • Apr 2021—Aug 2021 | |||
| Host / Hostess | May 2016 | Jan 2018 | Server • Firehouse Hotel • 2019—2020 | |||
| Line Cook | Sep 2015 | Sep 2017 | Server • Masamitsu Japanese Cuisine • Aug 2022—Present | |||
| Server | Mar 2017 | Sep 2017 | ||||
| Sous Chef | Apr 2014 | Aug 2017 | pop up chef • malli • Sep 2021—Present | |||
| Server | Aug 2011 | Sep 2016 | Elementary Educator • Boys Prep | Carter G. Woodson Elementary • Aug 2020—Aug 2024 | |||
| Bartender | Aug 2015 | Sep 2016 | Bar Lead • Here's Looking at You • Jan 2025—Present | |||
| Server | Feb 2014 | Aug 2015 | Server • Porta Via • Jul 2007—Jun 2017 | |||
| Bartender | Jun 2015 | Aug 2015 | Server • Pok Pok LA • Sep 2015—Present | |||
| Pastry | Mar 2014 | Apr 2015 | Pastry Chef • La Valencia Hotel • Aug 2019—Mar 2020 | |||
| Pastry Cook | Apr 2014 | Aug 2014 | Pastry Cook • Little Dom's • Mar 2016—Present | |||
| Sous Chef | Mar 2012 | Jul 2014 | Executive Chef • Gemini • 2024—Present | |||
| Line Cook | Feb 2012 | Mar 2013 | Chef de Cuisine • The Buffalo Club • Aug 2020—2023 | |||
| Sous Chef | Jan 2010 | Jan 2013 | Owner • Mar-es • 2022—2023 | |||
| Culinary Externship | Jul 2012 | Nov 2012 | CDC • 71Above • 2025—Present | |||
| Line Cook | May 2011 | Dec 2011 | Assistant Tenant Manager • ChefSuite • Aug 2024—May 2025 | |||
| Line Cook | Feb 2010 | Feb 2011 | Lead Line Cook • Fitzpatrick Manhattan Hotel • 2016—2018 |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
