Chicago Marriott Downtown Magnificent Mile
540 North Michigan Avenue, Chicago, IL 60611
Luxury Hotel, Full Service Hotel
Part of Marriott International
51-100 Employees • 23 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Houseman | Apr 2016 | Present | ||||
| Front Office Agent | 2022 | Present | ||||
| Event Operations Manager | Jan 2023 | Present | ||||
| Bar Manager | Aug 2023 | Present | ||||
| Overnight Room Operations Manager | Aug 2024 | Present | Energy Transition Navigator • Chicago Urban League • Sep 2023—Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Line Cook | Sep 2024 | Dec 2024 | Line Cook • Galit • Jan 2025—Present | |||
| Server | May 2023 | Oct 2023 | Server/Bartender • Viceroy Hotels and Resorts • Apr 2024—Present | |||
| Assistant Food and Beverage Operations Manager | Apr 2022 | Feb 2023 | Assistant Restaurant Manager • Westin Savannah Resort • 2025—Present | |||
| Bartender | 2017 | Dec 2022 | Bar Manager • Elawa Farm Foundation • 2025—Present | |||
| Event Manager | Feb 2022 | Oct 2022 | ||||
| Cook II | Sep 2016 | Sep 2022 | Cook 2 • The MIdland Hotel • Oct 2023—Present | |||
| Saucier | Apr 2019 | Oct 2020 | Lead Line Cook • Jitjatjo • Mar 2019—Present | |||
| Commissary Cook | Mar 2020 | Oct 2020 | Sous Chef • W San Francisco • Oct 2024—Present | |||
| Cook II | Apr 2018 | Aug 2020 | Restaurant Manager • LongHorn Steakhouse • Jun 2022—Present | |||
| Steward/dishwasher | Jan 2017 | Mar 2020 | Steward/dishwasher • The Alston • Mar 2025—Present | |||
| Front Office Agent / AtYourService(AYS)Agent / Runner / Elite Lounge Concierge | Jul 2017 | Aug 2019 | Field Administrative Assistant • Hotel Blake • Jun 2022—Present | |||
| Steward | 2019 | 2019 | Laborer • Speedy Home Solutions • 2023—Present | |||
| Specialty Cook, Culinary Trainee Banquet Cook, Line Cook, Prep | Jul 2015 | May 2018 | Line Cook, Expo, Barback • 18th Street Distillery • Jun 2018—May 2025 | |||
| Chef de Cuisine | Nov 2012 | Jun 2016 | Executive Chef • Little Fib • Oct 2018—Present | |||
| Garde Manger | Apr 2011 | Jun 2014 | Operations Manager • Carmel • May 2025—Present | |||
| Guest Service Representative | Aug 2008 | Nov 2012 | Banquet Server • Boka Catering Group - Chicago • 2025—Present | |||
| Gourmet Coffee Attendant | Cafe Manager • Pressed Cafe | |||||
| Runner | Seasonal Pool Barista • DoubleTree by Hilton Hotel Chicago - Magnificent Mile |
Do you work here or have you worked here? Add yourself to this business's employee list.
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