Evo Kitchen & Bar
443 Fore St, Portland, ME 04101, United States
Middle Eastern
Upscale Casual
Part of Prentice Hospitality Group
11-25 Employees • 7 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Lead Line Cook | Sep 2020 | Mar 2023 | Line Cook • Twelve • Mar 2023—Oct 2023 | |||
| Server | Aug 2020 | Jan 2022 | Server • Elske • Jun 2024—Feb 2026 | |||
| Line Cook | 2016 | 2021 | Kitchen Manager • Rosemont Market & Bakery • 2019—Present | |||
| Executive Sous Chef | Jul 2017 | Jan 2019 | Chef de Cuisine • Twelve • Feb 2022—Present | |||
| Server | Feb 2017 | Dec 2018 | ||||
| Sous Chef | Dec 2015 | Feb 2018 | Sous Chef • Jônt • Apr 2024—Present | |||
| Chef de Cuisine | Jan 2016 | Sep 2017 | Chef Tournant • self • Jun 2023—Present |
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