Beefbar NYC

105 Hudson Street, New York, NY
Steakhouse
Bar / Lounge, Upscale Casual
51-100 Employees • 37 Employees on Culinary Agents

Awards / Distinctions

No.22
2024

About

Brought to you from Monte-Carlo, Beefbar offers a selection of creative street food, main courses, and sides divided into three categories – beef, reef, and leaf. It’s luxury you can feel and savor.

Followers (93)

  • francisco esteva
    Sous Chef
    New York, NY
  • Mohammed (Moe) Islam
    SERVER / CAPTAIN
    New York, NY
  • Md Jafor Alom
    Busser
    New York, NY
  • See all

Open (1)

  • Grill Cook


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($23.00 - $25.00)

Employees (37)

  • Jada Mason
    Host
    2024—Present
  • Jaime Gregorio
    Dishwasher
    2024—Present
  • Saige Black
    Hostess / Reservationist
    2024—Present
  • Current (22) 
     Former (15)