The Ritz-Carlton New Orleans
921 Canal St, New Orleans, LA 70112
Luxury Hotel
Part of Marriott International
51-100 Employees • 29 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | Oct 2013 | Present | ||||
| Reservationist | Jun 2017 | Present | ||||
| Server | 2019 | Present | ||||
| Bartender | Dec 2022 | Present | ||||
| Reservations Manager | 2024 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Lounge Guest Services Attendant | May 2025 | Aug 2025 | Suites Bartender • Legends • 2025—Present | |||
| Assistant Restaurant Operations Manager | 2023 | 2024 | Night Auditor • The Columns Hotel • 2025 | |||
| Beverage and Bars Operations Manager | Dec 2021 | Jun 2022 | Assistant Restaurant Manager • Four Seasons New Orleans Private Residences Gallery • Feb 2025—Jan 2026 | |||
| Guest Service Agent | Jun 2017 | Sep 2021 | Bartender/Server • Leah Chase • Jan 2024—Present | |||
| Banquet Server | Nov 2019 | Nov 2020 | Server • Trenasse • Aug 2021—Present | |||
| Bellman | 2019 | 2020 | Resort Concierge • Coachella Music & Arts Festival - Valley Music Travel • 2026—2026 | |||
| M-BISTRO LINE COOK | 2019 | 2020 | Chef/Kitchen Manager • Bayou Beer • Feb 2023—Present | |||
| Server | 2011 | 2019 | Banquet Server • Amaris Catering • 2012—Present | |||
| Cook | Sep 2014 | Jan 2016 | Sous Chef • Martin Wine Cellar: Metairie • Aug 2017—Present | |||
| Saucier | Oct 2014 | Feb 2015 | Sous Chef • Meril • Jul 2018—Present | |||
| Bartender | 2013 | 2015 | Bartender • Brennan's • 2015—Present | |||
| Steward | Feb 2010 | Aug 2014 | ||||
| Room Service Order Taker | May 2012 | Jun 2013 | Assistant Front Office Director • Le Méridien New Orleans • Dec 2025—Present | |||
| Front Desk Agent | May 2009 | Nov 2012 | Director of Operations • Virgin Hotels - New Orleans • Aug 2024—Present | |||
| Front Desk Agent | May 2009 | Nov 2012 | Director of Operations • Virgin Hotels - New Orleans • Aug 2024—Present | |||
| HR Manager | Jan 2010 | Jan 2012 | General Manager, La Vida Restaurant & Viva Wine Bar • Banderas AS • Dec 2015—Present | |||
| Pastry Cook I | Jan 2011 | Jan 2012 | Front Desk Agent • Hotel Indigo Chattanooga - Downtown, an IHG Hotel • Oct 2022—Present | |||
| Front Desk Trainer/ Floater | Jan 2004 | Mar 2009 | Assistant General Manager • Hyatt Place New Orleans Convention Center • Feb 2016—Present | |||
| Chef de Partie | Feb 2007 | Feb 2008 | F&B Consultant • The Wellth Collective • Jul 2020—Jan 2021 | |||
| Dishwasher | Apr 2007 | Jun 2007 | banquet houseman • Intercontinental Hotel Group • Oct 2014—Aug 2015 | |||
| Lobby Lounge Server | Apr 2004 | Sep 2005 | Bartender • The Fountain • Present | |||
| Cook III | Aug 2000 | Aug 2005 | Line Cook • Martin Wine Cellar New Orleans • Dec 2022 | |||
| Lead Bartender | Jan 2004 | Aug 2005 | Corporate Manager • Gerber Group HQ • Jun 2024—Feb 2026 | |||
| On-Call Banquet Server, Banquet Bartender, Banquet Coffee Service | On-Call Banquet Bartender, Banquet Coffee Service • Higgins Hotel, Curio Collection by Hilton • May 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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