David Burke Prime Steakhouse
350 Trolley Line Boulevard, Ledyard, CT, United States
Steakhouse
Upscale Casual
Part of Craveable Hospitality Group
26-50 Employees • 30 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Assistant General Manager | May 2014 | Present | ||||
| Server | 2018 | Present | ||||
| Food Runner | Oct 2018 | Present | Bagger • Commissary • Oct 2009—Present | |||
| Pastry Assistant | Mar 2019 | Present | ||||
| Cafeteria Worker | Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Prep Cook | Oct 2022 | Jan 2025 | Server Assistant • Hell's Kitchen - Foxwoods • May 2023—Present | |||
| Back of House Staff | Oct 2023 | |||||
| Lead Server | Apr 2020 | Oct 2022 | Server • Oyster Club • Apr 2025—Present | |||
| Fine Dining Server | May 2021 | Sep 2021 | Server • Flippin' Good Chicken, Burgers, Beer • Mar 2022—Present | |||
| Bread Baker | Feb 2015 | Jun 2021 | ||||
| Lead Server | Aug 2018 | Oct 2020 | Manager • Vitolo • Aug 2023—Present | |||
| Lead food runner | Jan 2020 | Sep 2020 | Server • The Village • Nov 2024—Present | |||
| Assistant Restaurant Manager | Feb 2016 | Mar 2020 | ||||
| Food and Beverage Manager | Apr 2017 | Jan 2020 | Assistant Director of Food and Beverage • InterContinental New York Times Square • Dec 2024—Present | |||
| Line Cook | 2020 | 2020 | Line Cook • old times resturant • Mar 2019—Jun 2020 | |||
| Dishwasher | Jun 2019 | Dec 2019 | ||||
| Back Server | Apr 2017 | May 2019 | Server • Muriel's Jackson Square • May 2019—Present | |||
| Cook III | Aug 2016 | Jun 2018 | SELF EMPLOYMENT • Chef Dannies Kitchen LLC • May 2020—Present | |||
| Captain / Lead Server | 2016 | 2018 | Waiter / Waitress • The Lansdowne Irish Pub & Music House • 2016—2018 | |||
| Assistant Kitchen Manager | 2018 | 2018 | ||||
| Sommelier | May 2013 | May 2016 | Sommelier • Spicer Mansion • 2018—Present | |||
| Assistant General Manager | Aug 2012 | Feb 2016 | Director of Outlets • Water's Edge Resort & Spa • May 2019—Present | |||
| Line Chef | Jun 2015 | Aug 2015 | Assistant to Accounts Payable • Furniture Consultants, Inc • Sep 2015—Sep 2016 | |||
| Sommelier, Interim Bar Manager, Lead Bartender | 2012 | 2014 | Sommelier • Michael Jordan's Steak House - Mohegan Sun • 2015—2019 | |||
| Bartender | Jun 2010 | Sep 2013 | Front of House Manager • Treppeda's Ristorante • Apr 2014—Jun 2017 | |||
| Banquet Cook | Mar 2008 | Oct 2010 | ||||
| Line Cook | Jun 2008 | Jan 2009 | Chef de Cuisine • Popina • Jul 2019—Present | |||
| Executive Chef | Jun 2008 | Nov 2008 | Culinary Director • Harry Caray's Restaurant Group • Mar 2012—Mar 2019 | |||
| Back of House Manager |
Do you work here or have you worked here? Add yourself to this business's employee list.
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