Mari Vanna

41 E 20th St, New York, NY 10003, United States

Eastern European, Russian

Bar / Lounge, Upscale Casual

Part of Ginza Project

11-25 Employees • 35 Employees on Culinary Agents

I Want to Work Here

About

A legendary gem of Eastern European home cooking. 15 years in the heart of the Flatiron District.

Links

Website
http://www.marivannarestaurant.nyc

Followers (2)

brendan acopulos

New York, NY
Jorge Reyes
Prep Cooks Supervisor
Union City, NJ

Jobs (5)

Bartender

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($11.50 - $20.00)
Host

Type: Part Time
Min. Required Experience: 2 years
Compensation: Hourly ($20.00)
Restaurant Manager

Type: Full Time
Min. Required Experience: 3 years
Compensation: Weekly ($700.00 - $1.4k)
Waiter / Waitress

Type: Full Time
Min. Required Experience: 3 years
Compensation: Hourly ($11.50) plus tips
Runner

Type: Part Time
Min. Required Experience: 2 years
Compensation: Hourly ($11.50) plus tips

Employees (35)

Luke augustyn
Garde Manger
Aug 2013—Present
Daniel Reyes
expo - food Runner
Sep 2021—Present
Anastasia Alexandrova
FOH and Events Manager
Apr 2025—Feb 2026
Current (2)
•
Former (33)