Friday Saturday Sunday
261 S. 21st Street, Philadelphia, PA, United States
American
Fine Dining
25 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | 2018 | Present | ||||
| Line Cook | Jan 2018 | Present | ||||
| Expeditor | Mar 2024 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Host | Oct 2023 | Feb 2024 | ||||
| Chef de Cuisine | Oct 2016 | Aug 2023 | Regional Chef • Chef Daniel Boulud Restaurants • Jan 2025—Present | |||
| Bartender | May 2022 | Jun 2023 | Bar Manager • Bloomsday Wine Pub & Retail Shop • May 2024—Present | |||
| Food Runner | Apr 2022 | May 2023 | ||||
| Bartender | Sep 2019 | May 2022 | clementines • Clementine's Stable Cafe • Feb 2022—Apr 2023 | |||
| Barback | Jun 2019 | Mar 2020 | Bartender • Morgan's Pier • Apr 2022—Present | |||
| Captain | May 2017 | Oct 2019 | General Manager • Hiroki • 2022—Present | |||
| Food Runner | 2016 | 2019 | Restaurant Manager • EHP Hospitality Group • Apr 2024—Oct 2024 | |||
| Bartender | Nov 2017 | Aug 2018 | Bartender • Clark Street Ale House • Sep 2022—Present | |||
| Barback | Jun 2017 | Jan 2018 | ||||
| Kitchen Server | 2016 | 2018 | ||||
| Lead Line Cook | Dec 2016 | 2018 | Sous Chef • Hazel Jane's Wine and Coffee • Jul 2019—Present | |||
| Assistant General Manager | May 2016 | Jun 2017 | General Manager • Provenance • Jun 2024—Nov 2024 | |||
| Server | 2016 | 2017 | Line Cook • Cafe Click • 2022—2023 | |||
| Sous Chef | Dec 2013 | Aug 2015 | Lead Line Cook • Jean-George Philadelphia • Jul 2019—Present | |||
| Server | 2014 | 2015 | Server • Panorama • 2017—2018 | |||
| Bartender | Sep 2013 | Apr 2014 | ||||
| Server And/or Bartender | 2010 | 2013 | Full-time Bartender • American Cut Steakhouse Buckhead • 2017 | |||
| Server | Nov 2011 | Dec 2012 | Assistant General Manager • Brûlée Catering • Mar 2017—Present | |||
| Line Cook | Nov 2001 | Aug 2003 | Chef • WOOD STREET • May 2020—Present | |||
| Sous Chef | 1982 | 1986 | Executive Chef • Walter Burke Catering Inc • Jun 2002—Present | |||
| Sous Chef | head chef • Catahoula Philly |
Do you work here or have you worked here? Add yourself to this business's employee list.
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