Shibumi

815 S Hill St, Los Angeles, CA 90014, United States
Japanese, Californian
Fine Dining
11-25 Employees • 24 Employees on Culinary Agents

Followers (15)


Aaron Linenberger
Lead Line Cook

San Francisco, CA
Tim Lim
Sous Chef

New York, NY
Jilbert Baghdasarian
Line Cook

Los Angeles, CA
Jesse Matty
Lead Line Cook

Los Angeles, CA
bohden Tarantine
Line Cook

David Vu
West Hollywood, CA
Milo Vanderpool
San Francisco, CA
Craig Sanchez
Chef

Los Angeles, CA
Scott Sullivan
Highly motivated person seeks opportunity for new experiences. Committed, dependable, hardworking, and able to perform under pressure. Willing to take necessary steps to accomplish any task presented to him.

El Segundo, CA
Andrew Jaehyung Chung
Cook

Orange County, CA
Brett Rosenquist
Sous Chef

Garden Grove, CA
Juan Paolo Aldana
Junior Sous Chef

Los Angeles, CA