The current students and alumni linked to this business are based on member profile data.
Alicia Harris
Temporary Recruitment Specialist
Edison, NJ
Aliye Wingate
Lead Line Cook
Manhattan, New York, NY
Andrew Brown
Server
New York, NY
Andrew Walsh
Restaurant and Bar manager specializing in Event Planning and Music Booking
Rumson, NJ
Austina Blecha
Curious Pastry Cook and Culinary Professional open to all aspects of the restaurant/culinary industry
New York, NY
Bin Patricelli Norrdin
Private Chef
New York, NY
Bradly Goad
Line Cook
New York, NY
Brennan Mays
Aspiring Chef | Passionate About Japanese Cuisine & Seafood | Skilled in Artistic Plating
Queens, NY
Brionna Blount
Server
New York, Brooklyn, NY
Christian Urbina-Cruz
Beverage Supervisor
Middletown, NY
Cole Burkhardt
Bartender & Mixologist // Culinary Management Student at ICE
New York, NY
Cristian Reyes
Stage
Brooklyn, NY
Cynthia Murphy
Pastry Cook/Baker
Stevenson Ranch, CA
Damarius Johnson
Prep Cook
New York, NY
Devon White
Business Development & Partnerships Lead, Head of Concierge
New York, NY
Donald Payne
Line Cook
Washington, DC
Emily Karp
Line Cook
Los Angles
Emma McLaughlin
Queens, NY
Faith Lipoczky
Bartender
Jersey City, NJ
Ganash Bhagwandin
Personal Care Assistant
The Bronx, NY
Giovanna Sacco
Host
Bakersfield, CA
Halley Wilson-Thayer
Culinary Arts student looking for part-time employment and externship opportunities.
New York, NY
Hana Joy Ain
Volunteer
New York, NY
Aaisha Jones
Extern Pastry Cook
Matamoras, PA
Aakif James
Front Desk Agent
Delray Beach, FL
Aaliyah Walker
Overnight Stock Associate
Brooklyn, NY
Aanna So
Line Cook
Queens, NY
Aaron Mays
Be bold. Take a risk.
Brooklyn, NY
Abby Lee
Garde Manger
Jersey City, New Jersey
Abby Riccardo
Oncall Event and Prep Chef
Glen Cove, NY
Abbygail Brown
Line Cook, Cooking Class Instructor
Brooklyn, NY
Abigail Edwards
Restaurant Manager
Pound Ridge, NY
Abigail Weaver
After seven years in corporate, Abi brings together her background in brand marketing, social strategy, influencer management, and PR with her love of food and hospitality. She pairs strong content and project management skills with prep support, menu coordination, and day-to-day culinary execution.
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abigailweaver.com/myfood
Brooklyn, NY
Adam Benjelloun
Line Cook
NYC, NY
Adam Carbone
Pastry Cook
Flushing, NY
Adam Cogan
Operations Manager
Adam Cogan
Line Cook
Brooklyn, NY
Adam Desousa
AI Training Specialist
Kearny, NJ
Adam Desousa
Line Cook/ Lead Line Cook
Kearny, NJ
Adam Gajewski
Garde Mange/ pastry
Trumbull, CT
Adam Mauro
Line Cook
New York, NY
Adam Opio
Jack of all trades, but a master of none.
Brooklyn, NY
Adam Stewart
Bread Baker
Brooklyn, NY
Adelaide Randall
Gallery Manager
NYC, NY
adelfo vega
Chef
Everett, WA
Adeline Landeche
Garde Manger
Brooklyn, NY
