The Institute of Culinary Education (ICE)

225 Liberty Street, New York, NY
American
College / University - Degree Program
201-500 Employees • 136 Employees on Culinary Agents
2 Employee RecommendationsSee Details
The current students and alumni linked to this business are based on member profile data.

Students & Alumni (2514)

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Peter Martinez
Executive Chef/Owner

Greater New York City Area
Peter Vacanti
Freelance Brand Expert

Philip Hackett
Glen Cove, NY
Phillip Kim
Sous Chef

Great Falls, VA
Phoebe Averion
Back of House Staff

Yonkers, NY
Phoebe Raileanu
Cake Decorator

New York, NY
Pia Mejia
Cook

New York, NY
Pimsiree Li
Server

Boston, MA
Porter Abend
Chef De Partie

Manhattan, New York, NY
Presley Bequette
Hardworking, versatile, and highly motivated professional with experience spanning business, sales, marketing, culinary arts, and hospitality.

Los Angeles, CA
Prince Torre
Party Cook

Greater New York City Area
Priscilla Acquaye
Administrative Assistant

New York, NY
priscilla rosado
Line Cook

Brooklyn, NY
Puttamat Buttapim
Qian Wang
Baker

New York, NY
Qndrebab Nabs
Line Cook

Queens, NY
Quan Nguyen
Manager

Los Angeles, CA
Quilla Gamarra
Brooklyn, NY
Quilla Gamarra
Executive Pastry Sous Chef

Clifton, NJ
R. CC
New York, NY
R. A. Seetram
Service Industry Professional

Essex County, NJ
Rachel Barsness
Waitress/Barista in NYC

Brooklyn, NY
Rachel Dos Santos
Line Cook

Rachel Heller
Chocolatier

New York, NY