The Institute of Culinary Education (ICE)

225 Liberty Street, New York, NY
American
College / University - Degree Program
201-500 Employees • 136 Employees on Culinary Agents
2 Employee RecommendationsSee Details
The current students and alumni linked to this business are based on member profile data.

Students & Alumni (2514)

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Kayla Wong
Lead Pastry Cook

Brooklyn, NY
Kaylei Smith
Caterer

Brooklyn, NY
Keanna Nembhard
Line Cook

New York, NY
Keiand Butts
Sous Chef

Brooklyn, NY
Keilaliz Pizarro
Personal Chef

Mesa, AZ
Keirtee Deol
Hospitality professional

New York, NY
Keith Jenkins
Data Entry Assistant

New York, NY
Keith Winters
Hospitality Operations

New York, NY
Kelli Solomon
Culinary Content Lead

New York, NY
Kelly Feirtag
Los Angeles, CA
Kelly Kent
Line Cook

New York, NY
Kelly Molina
Sommelier

Flushing, NY
Kelly Newsome
Stage Cuisinier

New York, NY
Kelly Stange
Sous Chef

Brooklyn, NY
Kelly Torres
Experienced Professional Chef

Denver, CO
Kelly Washingtong
Laboratory Central Receiving Specimen Technician III

Philadelphia, PA
Kelson Vazquez
Asst.Manager and Bartender

New York, NY
kelvin chung
Assistant Kitchen Manager

New York, NY
Kelvin Gomez
Chef

Bronx, NY
Kelvin Ng
Pastry Cook

Wantagh, NY
Kency Martinez
Baker

Los Angeles, CA
Kendra Nicole Stephens
James Beard Foundation Cohort Advisor

Washington, DC
Kendrick Familia
Line Cook

Kendrick D. Harris
Pastry Cook

New York, NY