The current students and alumni linked to this business are based on member profile data.
Jonathan Shepard
Manhattan, New York, NY
Jonathan Smith
Lead Bartender
New York, NY
Jonathan Wolff
Cook/Sous
New York, NY
Jonathan Yung
Pastry chef, instructor, foodie.
Brooklyn, NY
Jonathan D Alarcon
Private Events Chef
New York, NY
Jonille A. Thompson
Brand Ambassador
Greater New York City Area
Jordan Castro
"Greatness is attained by practice, professionalism, and dedication".
New York, NY
Jordan Doran-Stratton
experienced line cook
Jordan Fairbanks
Sous Chef
New York, NY
Jordan Minion
Line Cook
New York, NY
Jordan Minshew
“Never sacrifice speed for quality, nor quality for speed.”
New York, NY
Jordan Nguyen
Purchasing Manager
New York, NY
Jordan Shweky
Server
New York, NY
Jordan Spesak
Hospitality professional
West Hollywood, CA
Jordan Wanger
Sous Chef, General Manager
San Francisco Bay Area, CA
Jordan White
Personal Chef
Jerome Street, Brooklyn, NY
Jordan White
Line Cook/Expeditor
New York, NY
Jordy Lavanderos
My Culinary and management skills give me the opportunity to help in the opening and management process in different restaurant operations, I am focused to maximize productivity, food cost and the logistics part of a day to day operation.
Brooklyn, NY
Jorge Acosta
time away from work
Los Angeles, CA
Jorge Durazno
Miami Beach, FL
Jorge Durazno
Normandy Isles, Miami Beach, FL
Jorge Pabon
Executive Chef
New York, NY
