The Institute of Culinary Education (ICE)

225 Liberty Street, New York, NY
American
College / University - Degree Program
201-500 Employees • 136 Employees on Culinary Agents
2 Employee RecommendationsSee Details
The current students and alumni linked to this business are based on member profile data.

Students & Alumni (2514)

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Cooking with Becca
Line Cook

New York, NY
Corey O'Connor
Garde Manger

Brooklyn, NY
Corielys Nevarez
Catering Cook

Staten Island, NY
Corielys Nevarez Pabon
Cook

New York, NY
Cornelius Hodges
Lead Line Cook

multiple cities
Cornell Brown
Buffet Attendant

Cherry Hill Township, NJ
Cornell Brown
soda jerk

Cherry Hill, NJ
Cory Miller
Co-Owner

New York, NY
Cory Sale
Senior Public Relations Manager/ Public Relations Manager

Brooklyn, NY
Court Sanchez
Estero, FL
Courtney Dyson
Medical Receptionist ​ ​ ​ ​ ​ ​ ​ ​ ​ ​

Greater New York City Area
Courtney Hayes
San Francisco Bay Area
Courtney Poitras
Chef de Partie

The Bronx, NY
Courtney Schaf
Line Cook - Pasta Station

New York, NY
Cristina Fernández Jirau
Head Pastry Chef

Miami, FL
Cristina Magnin
Pastry Chef

Schermerhorn Street, Brooklyn, NY
Cristina Mendoza
Passionate Cook and Culinary Professional

Cristina Net
Prepared Foods Service Team Member – Meat Department

Cristina Sosa
Host / Hostess

Cristina Sosa
Busser | Runner | Barista

New York City, NY
Crystal Loh
Legal Assistant

West Covina, CA
Crystal Moran
Prep Cook

Arlington, TX
Cydney Kraemer
Service Manager

Los Angeles, CA
Cynthia Apone
Anchorage, AK