The current students and alumni linked to this business are based on member profile data.
Carlos Perez
Commis
JACKSON HEIGHTS, NY
Carlos J. Morales
Operations, Leadership, and Community Building in Hospitality.
New York, NY
Carly DeFilippo
Writer + Creative Content Strategist
Greater New York City Area
Carly Lorenzo
Kitchen Assistant / Sous Chef
Brooklyn, NY
Carmelo Bagnato
Ridgefield, NJ
Carmen Beltran
Sous Chef
Stamford, CT
Carmina Evangelista
Line Cook
Carol Livingston
International Development Work
New York, NY
Caroline Alcindor
Craft and Leadership | Pastry & Baking
New York, NY
Caroline Ferra Pradas
Prep Cook
WALL STREET, NY
Caroline Vanhiel
Sous Chef
Los Angeles, CA
CAROLYN DESOUZA
Line Cook
New York, NY
CARRIE CHENG
Assistant Manager
Bayside, Queens, NY
Casey Xia
Pastry Cook
Queens, NY
Cassandra Leonard
Expeditor
NYC, NY
Cassidy Cruceta
Line Cook/Chef
8 years of restaurant experience
Recently graduated from Institute of Culinary Education
Secaucus, NJ
Catherine DePaula
General Manager
Clifton, NJ
Catherine Hines
Chef's Assistant
New York, NY
Catherine McKay
Philadelphia, PA
Catherine Moonan
Pastry cook looking to expand her knowledge in the pastry field.
Astoria, Queens, NY
Catherine Pena
Executive Pastry Chef
Philadelphia, PA
Catherine Rojas
Line Cook
New York, NY
Cathryn Greenwald
Brand Manager
Greater New York City Area
