Chateau ZZ's

Owner/Operator

A highly motivated and self-driven individual I've always been most motivated by the opportunity to give back to others. Driven by empathy and personal conviction, I believe the most important question to ask oneself in any career is not just what am I doing, but who am I becoming?

Fashion Buyer and Product Developer

Server & Bar Help

Culinary Institute of America graduate with a Bachelor’s in Food Business Management and Baking & Pastry. Passionate about pastry production, baking, and creating a variety of high quality desserts.

I strive for perfection and steady improvement. Providing service and hospitality has been a great path for self-improvement and connecting with others.

Experienced and Reliable Food Runner/ Fine Dining, Hotels, Casual & High-Volume Restaurants / Miami

Server