Rouge Tomate Chelsea

Permanently Closed
126 West 18th Street, New York, NY 10011
New American, Organic, Farm To Table
Upscale Casual
26-50 Employees • 81 Employees on Culinary Agents
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Followers (78)


Bianca Kizy
Line Cook

Waterford Township, MI
Ying Chen
Line Cook

New York, NY
Carlos Luna
Barback

New York, NY
Jackie Abrams
Office Administrator

Kimberlee Bennett
Kitchen Manager

Greater San Diego Area
Jeffrey Mondacca
Strong Leadership, dedicated, enterprising and strong financial acumen. Bringing leading expertise from world class kitchens and restaurants. Elevating teams through rigorous efforts and supporting from the ground up.

Miami, FL
Travis Thomas
Prep Cook

San Diego, CA
Tiago Santos
Sous Chef

Clark, NJ
Sebastian pilch
Sous Chef

New York, NY
Ted Germosen
Fine Dining Server

New York, NY
Donata Orsi
Chef

New York, NY
PAUL COTTANCEAU-POCARD
Sous Chef

Currently based in Auckland, New Zealand
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