Hoexter's

174 E 82nd St, New York, NY 10028, United States

American, New American

Fine Dining, Upscale Casual

Part of Wonderful Restaurant Group

26-50 Employees • 25 Employees on Culinary Agents

About

your favorite
neighborhood brasserie

Links

Website
https://www.nytimes.com/2023/08/28/dining/new-restaurants-nyc.html

Website
https://instagram.com/hoexters?igshid=MzRlODBiNWFlZA==

Followers (28)

Pedro Ventura

Brooklyn, NY
Teresa Mishler
Former Corporate Executive turned Culinary Professional. I attended the Institute of Culinary Education and am a former prep cook at the Whitby Hotel and Bazaar by Jose Andres in Manhattan, NY.
New York, NY
Arun Gunasekaran
Restaurant Server
New York, NY
See all

Open (5)

Assistant General Manager

Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($70k - $85k)
Sous Chef

Type: Full Time
Min. Required Experience: 3 years
Compensation: Salary ($65k - $80k)
Host

Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly ($20.00 - $23.00)
Busser

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($11.00) plus tips
Server

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($11.00) plus tips

Employees (25)

Nicolas Peterson
Bartender & Barback
2023—Present
Carlos Mayes
General Manager
Jul 2023—Present
Jordan St.Marthe-Williams
Pastry Prep Chef
Oct 2023—Present
Current (11)
•
Former (14)