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Hotel Heron
699 Prince Street, Alexandria, VA
Boutique Hotel
Part of
Aparium
101-200 Employees •
2
Employees on Culinary Agents
I Want to Work Here
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Followers (6)
Mark Tucker
Sous Chef | Michelin-Trained | High-Volume & Private Dining Experience
Woodbridge, VA
Nick Pawson
Chief Operating Officer
Washington D.C., DC
Christopher Flanagan
Bartender
Fairfax, VA
Michael Cruz
ASSISTANT BARTENDER
Washington, DC
Luis Rojas
Sous Chef
Alexandria, VA
Brian Haynes
Ambitious Culinary Professional | Future Executive Chef & Restaurateur
Fredericksburg, VA
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