The NoMad New York
Permanently Closed
1170 Broadway, New York, NY 10001
New American
Luxury Hotel, Fine Dining
Part of The NoMad - Food and Beverage
101-200 Employees • 279 Employees on Culinary Agents
4 Employee RecommendationsSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Dining Room Manager | Feb 2012 | Present | ||||
| Special Events Production Manager | Feb 2013 | Present | ||||
| Dining Room Manager | Jun 2013 | Present | ||||
| Chef de Cuisine | Jan 2014 | Present | ||||
| Bartender | May 2014 | Present | Bar Receiver • The NoMad New York • 2014—Present | |||
| Private Dining Room and Event Captain, Lead Kitchen Expeditor | Jun 2014 | Present | ||||
| Food Runner | Aug 2014 | Present | ||||
| Sous Chef | Aug 2014 | Present | ||||
| Dining Room Manager | Jan 2015 | Present | ||||
| Lead Server | Mar 2015 | Present | ||||
| Pastry Cook | Mar 2015 | Present | ||||
| Server | Apr 2015 | Present | ||||
| Kitchen Server | May 2015 | Present | ||||
| Special Events Captain | Aug 2015 | Present | Expeditor, Special Events • The NoMad Hotel • Feb 2015—Present | |||
| Private Events Service Lead | Mar 2016 | Present | ||||
| Server | Jul 2016 | Present | ||||
| Bar Director | Oct 2016 | Present | ||||
| Line Cook | Oct 2016 | Present | ||||
| Garde Manger | Mar 2017 | Present | Prep Cook • The Institute of Culinary Education • Jan 2017—Present | |||
| Pastry Cook | May 2017 | Present | pastry demi chef de partie • L'Atelier de Joël Robuchon - Bangkok • Jun 2016—Present | |||
| Pastry Sous Chef | Aug 2017 | Present | ||||
| Server | Nov 2017 | Present | Self-Employed • Deep Sea Doula • May 2016—Present | |||
| Server | Dec 2017 | Present | ||||
| Tournant | Jun 2017 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bartender | Jul 2022 | Apr 2025 | ||||
| Executive Pastry Chef | May 2018 | Jul 2021 | Executive Pastry Chef • 9 Orchard Hotel • Jan 2025—Oct 2025 | |||
| Server | Aug 2017 | Apr 2021 | Floor Manager • Zou Zou’s • Jul 2021—Sep 2023 | |||
| Line Cook | Feb 2018 | Apr 2021 | Sous Chef • Limusina • Aug 2025—Present | |||
| Pastry Cook | Apr 2018 | Apr 2021 | Pastry Sous Chef • Pendry Natirar • Sep 2025—Present | |||
| Pastry Sous Chef | Feb 2019 | Apr 2021 | Pastry Supervisor • The Modern • May 2023—Present | |||
| Sommelier | Jul 2019 | Apr 2021 | Beverage Director • Happy Cooking Hospitality • Jul 2021—Present | |||
| Chef de Partie | Oct 2019 | Apr 2021 | Founder, Chef de Cuisine • SHYCOOK Catering • Nov 2017—Present | |||
| Roast Cook | Nov 2019 | Apr 2021 | Sous Chef • Coco's at Colette • Mar 2023—Present | |||
| Executive Sous Chef | Feb 2020 | Apr 2021 | ||||
| Line Cook | Dec 2020 | Apr 2021 | Lead Pastry Cook • Metropolis by Marcus Samuelsson • Dec 2023—Aug 2024 | |||
| Head Bartender | Jan 2016 | Mar 2021 | Bar Manager • Daniel Humm Hospitality • Aug 2025—Present | |||
| Sous Chef | Dec 2017 | Mar 2021 | Executive Sous Chef • The Noortwyck • Jul 2025—Jun 2026 | |||
| Server | Mar 2018 | Mar 2021 | Shift Supervisor • Hello Hello Bar and Cafe • Jul 2025 | |||
| Apprentice | Jul 2018 | Mar 2021 | Kitchen Manager • Bacchus Management Group - HQ • 2023—Feb 2024 | |||
| Assistant Captain | May 2019 | Mar 2021 | Captain • Oiji Mi • Oct 2022—Mar 2023 | |||
| Captain | Sep 2020 | Mar 2021 | Captain • The Waldorf Astoria New York | Lex Yard • Jun 2025—Present | |||
| Maitre D | Jan 2018 | Feb 2021 | ||||
| Host | Oct 2020 | Feb 2021 | Assistant Server • The Dead Rabbit - NYC • Jun 2021—Present | |||
| Bartender | Jun 2018 | Jan 2021 | Head Bartender • Torrisi • Dec 2022—Present | |||
| Server | Oct 2018 | Jan 2021 | Front Server • STK Midtown • Oct 2023—Present | |||
| Line Cook | 2020 | 2021 | Senior Sous Chef • Gaylord Opryland Resort & Convention Center • Dec 2025—Present | |||
| Server | Apr 2016 | Dec 2020 | Assistant General Manager • I Cavallini • Jun 2025—Mar 2026 | |||
| Server + Event Coordinator | Event Manager • Aretsky's Patroon |
Do you work here or have you worked here? Add yourself to this business's employee list.
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