Red Tops Rendezvous

Detroit-style pizza is a true icon of American culinary creativity. Born in the heart of the Motor City over 75 years ago, the first Detroit-style pizza was crafted using forged steel pans borrowed from local automotive plants. Baking it in these pans produced a light-airy dough and crisp buttery crust that is caramelized from the cheese spilling over the sizes while it bakes. This pizza style embodies the spirit of Detroit itself as its unapologetically unique. We’re proud to bring our owner’s hometown favorite right here to Denver.