The Bombay Bread Bar

Permanently Closed
195 Spring Street, New York, NY
Indian, Vegan / Vegetarian
Upscale Casual
11-25 Employees • 24 Employees on Culinary Agents
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Followers (25)


Floyd Cardoz
NY
Chris Boccio
Executive Sous Chef

Flushing, New York City, NY
Alice Cheng
Founder & CEO

New York, NY
Leonard Munshower
Line Cook

Zia Sheikh
Chef de Cuisine

Manhattan, New York, NY
Michael Louvaris
General Manager

New York, NY
Nigel Chs
Restaurant Manager

Chantilly, VA
Roman Gorianskii
Brooklyn, NY
Eric Holloway
Food and bev industry professional

Boulder, CO
Olga Subach
Bartender

New York, NY
Ulyses Colon
Sous Chef

New York, NY
simone rizzo
Verona, Italy
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