The Bombay Bread Bar

Permanently Closed
195 Spring Street, New York, NY
Indian, Vegan / Vegetarian
Upscale Casual
11-25 Employees • 24 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.

Employees (
)

I Work(ed) Here
NameTitleStartEndPrevious
Uriel Garcia
Expeditor, Assistant ServerJul 2016Present
Edgar Macagba
ServerApr 2017Present
Esmeralda Garza
Host / HostessJun 2019Present
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NameTitleStartEndMost Recent
Torrance Anderton
Line CookFeb 2019Mar 2020
Sandra Malabanan
Runner Food20192020
Cary Daus
ServerMar 2018Sep 2019
Ryan Villareal
General ManagerAug 2018Sep 2019
Stephan Go
Sous ChefAug 2018Sep 2019
Jose Brea
ServerMay 2019Sep 2019
Ashley Bass
BartenderSep 2017Jul 2019
Dedra Garner
ServerMar 2019Jul 2019
Waseem Mainuddin
ServerJun 2018Mar 2019
Aboubacry Sow
Prep CookJun 2018Feb 2019
Malcolm Benion
Bartender20172019
Lenin Lopez
Line Cook20192019
Veronica Dame
Bartender20192019
Chad Rollinson
ServerMar 2018Aug 2018
Morgan Aye
Sous ChefFeb 2018Jul 2018
Zia Sheikh
CDCMay 2016Jun 2018
Zia Sheikh
Chef de CuisineMay 2016Jun 2018
Jonathan Kwok
Line CookOct 2017Apr 2018
Rachel Dickson
Maitre D’2018
Phil Marokus
Sous ChefSep 2016Sep 2017
Jolie Steinson
ServerSep 2016Jun 2017
Chana Moskowitz
bread and pastryDec 2016Mar 2017
madeline martinez
Matrie'dAug 2016Nov 2016
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NameTitleStartEndMost Recent