Gibsons Bar & Steakhouse
1028 North Rush Street, Chicago, IL
Steakhouse, American
Upscale Casual
Part of Gibsons Restaurant Group
101-200 Employees • 106 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Bartender | Mar 2013 | Present | ||||
| Server | Nov 2013 | Present | Food Runner • Everest Restaurant • Mar 2013—Present | |||
| Server | 2015 | Present | ||||
| Events Manager | 2015 | Present | ||||
| Chef de Cuisine | 2016 | Present | ||||
| Busser, Food runner, Stocker, Barback | Oct 2017 | Present | ||||
| Entry Level Server | Nov 2017 | Present | Captain / Lead Server • J.Alexander's Resta • Nov 2015—Present | |||
| Line Cook / Senior Culinary Specialist | 2018 | Present | ||||
| Server | Feb 2018 | Present | ||||
| Server | 2019 | Present | ||||
| Busser | May 2019 | Present | ||||
| Server | Jun 2019 | Present | Listings Coordinator • Berkshire Hathaway HomeServices KoenigRubloff Realty Group: Chicago / Webster • Nov 2018—Present | |||
| Server Assistant | Jan 2020 | Present | Server Assistant • RPM Italian • Aug 2019—Present | |||
| Server | Apr 2021 | Present | ||||
| Server | May 2021 | Present | ||||
| hostess | May 2021 | Present | Barista • Starbucks dinkytown • Oct 2019—Present | |||
| Sous Chef | Jun 2021 | Present | Executive Sous Chef • Fyusion Dining • Sep 2019—Present | |||
| Line Cook | Sep 2021 | Present | Line Cook • Bub City - River North • Jul 2019—Present | |||
| PDR Server | Mar 2022 | Present | Baker • Pixie Pies • Sep 2016—Present | |||
| Line Cook | Apr 2022 | Present | ||||
| Beverage Director | Aug 2022 | Present | ||||
| Line Cook | Jul 2023 | Present | ||||
| Line Cook | Oct 2023 | Present | ||||
| Waiter / Waitress | Dec 2023 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Dishwasher | Apr 2023 | Oct 2025 | ||||
| Cocktail Server | May 2021 | Aug 2025 | ||||
| Line Cook | Sep 2021 | Aug 2025 | ||||
| Line Cook | Jul 2024 | Jul 2025 | ||||
| Server | 2023 | 2025 | Front Server • Fig & Olive • 2024 | |||
| Server | Mar 2019 | May 2024 | Server • Miru • May 2025—Present | |||
| Barback / Busser / Food Runner | Jan 2020 | May 2024 | Busser • Trivoli Tavern • Jun 2024—Jan 2026 | |||
| Server | Oct 2023 | May 2024 | ||||
| Stocker | May 2023 | Jan 2024 | Houeskeeping • Self-Employed • Jul 2023—Present | |||
| Line Cook | Sep 2023 | Jan 2024 | Line Cook • River Roast • Jun 2025—Present | |||
| Server | Apr 2021 | Dec 2023 | Captain / Lead Server • Adalina Prime • Jan 2025—Present | |||
| Prep Cook | Oct 2021 | Dec 2023 | Busser • Remington's • Mar 2024—Present | |||
| Busser | Feb 2023 | Dec 2023 | Busser • Virgin Hotels - Chicago • Jan 2024—Dec 2025 | |||
| Lead Host | Apr 2021 | Nov 2023 | ||||
| Restaurant Manager | Jun 2022 | Feb 2023 | COO Sales and Marketing, Inventory • Azil Boutique • Apr 2020—Present | |||
| Server/Bartender | 2020 | 2023 | Restaurant Consultant • RDC LLC • 2025 | |||
| Server | 2020 | 2023 | Server • Southern Chicago Restaurant • 2025—2026 | |||
| Server | Apr 2018 | Dec 2022 | ||||
| Dishwasher | Dec 2021 | Aug 2022 | ||||
| Bartender | Mar 2021 | Jun 2022 | Harvest Cellar Intern • Kamen Estate Wines • Aug 2022—Dec 2023 | |||
| Front of House Staff | May 2021 | Jun 2022 | Social Media Specialist • Freelance • May 2025—Present | |||
| Dishwasher | May 2021 | Jun 2022 | ||||
| Prep Cook | Jan 2022 | Jun 2022 | Lead Line Cook • Hyatt, The Chicago Athletic Association • Feb 2025—Oct 2025 | |||
| Cook |
Do you work here or have you worked here? Add yourself to this business's employee list.
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